Overview
Location: Centurion Way, Farington,
Salary: £11.44
Togetherness, Nurture, Pride, Planet
Want to work for a company where Togetherness, Nurture, Pride and Planet are at the heart of everything they do? Then look no further, Baxter Storey produces fresh food and meals using locally sourced ingredients. Our philosophy is to nourish the community with amazing produce, to employ local people and to train apprentices for future careers in the catering and hospitality sector.
At Baxter Storey our Values have been set by our staff. Our Values exist for the good of our working lives and company performance. Our Values are:
- Togetherness – “Be a tractor not a trailer.”
- Nurture – “You grow, I grow, we grow.”
- Pride – “We can and we will”
- Planet – “We’re part of a bigger picture”
Full Time: 20 hours per week
Salary: £10.50 per hour, We operate a breakfast and lunchtime service so no week ends or evenings
Location: Leyland
You will assist the Chef Manager in all aspects of food production and service, including taking payment for food and drinks and cleaning equipment as required.
With an excellent eye for detail and high health and safety standards, you will ensure all food is handled in accordance with the standards set by our Food Safety & Quality management system. Alongside this, you will be responsible for delivering and maintaining excellent stock control skills and carry out and record any checks required on behalf of the Chef Manager.
You will be a polite and enthusiastic individual, with high standards for customer service and a 'can do' attitude. Shift pattern to be discussed at interview.
We also love to invest in our staff, so you will receive training from the first week you start, including courses on Food Hygiene, allergens training and fire safety. We'll also look to develop you and encourage your growth through the business.
Our Ideal candidate will have the following characteristics in line with our values
Togetherness
· Ability to work as part of a team
· Be supportive of colleagues
Nurture
· Keen to learn on the job
Pride
· Be honest and trustworthy
· Able to work independently
· Have a can-do approach
Planet
· Hygienic approach and manner
· Committed to zero harm and sustainable practices
- Level 1 Food Safety Qualification (Desirable)
- Level 1 H & S Qualification (Desirable)
