Overview
Location: Green Lane, Harrogate, HG2
Salary: Up to £28,000
Are you a high-volume, rising-star Chef de Partie looking for your next step or a current Sous Chef looking for an excellent work/ life balance?
We need an exceptional individual to join our team of professional chefs in this busy school.
You will work for Holroyd Howe at Ashville College, Harrogate. We serve fresh, from- scratch lunch menus to c 900 pupils, teachers and staff from Mon – Fri, with a small breakfast, Saturday, and supper service.
5/7 days, 40 hours per week. Shifts are usually Mon- Fri, early or day-time, with a 1 in 4 rotation of 10am-6.30pm. Salary is £28,000 per annum.
Ashville College is easily accessible by car, bus or train from Harrogate and Leeds. We offer free parking, uniform, meal on duty, free gym membership and a week-long Christmas holiday!
Support the Exec Head Chef/ Senior Sous to deliver all aspects of the daily catering operaton.
3-4 years successful progression in a professional kitchen.
Experience in a school environment is desirable.
Proven right to work in the UK and the ability to pass an enhanced DBS check.
